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2007 Vegetarian Cooking Class
Most Lotus students are very fond of Chinese dishes; many of them are very interested
in Chinese cooking and some students who are vegetarian, they all hope to be able
to make tasty food by themselves. Lotus Beijing office open a vegetarian cooking
class to give students some basic training of Chinese cooking. Then they can enjoy
the interesting experience of cooking.
 Students
are making Beijing traditional food WoTou; people say it is one of the favorite
desserts of Empress CIXI in Qing dynasty.
 Belgium
student Danny was focus on WoTou¡¯s shape; he followed teacher¡¯s instruction step
by step with great patience. The best shape of Wotou should be like a small pyramid.
 Hot
Wotou is done! Made of corn flour they are very low in calorie, and it is a very
healthy food.
 Students
were listening to the cooking skills of the second dish--pineapple meat with sweet
sour sauce. Dishes with sweet and sour flavor are very popular in restaurants. The
name of this dish is meat; actually this ¡®meat¡¯ is made of Soya bean products. This
kind of meat substitution is very common in Chinese vegetarian restaurant.
US student Whitney is making a Wonton. Students making hundreds of Wonton,
good job!
Both of Alex and Philippa are from England, they wrapping the Chinese dumpling. |
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The shape of dumpling is similar to ancient Chinese gold or silver ingots, they
symbolize wealth. |
¡ù 07-10-31 recipe
¡ù 07-10-09 recipe
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